Fusion House Restaurant

Deep fried tofu served with sweet and sour sauce topped with crushed peanuts

Deep fried shrimp, broccoli and carrot. Served with sweet and sour sauce

Deep fried calamari, served with sweet and sour sauce

Mixed vegetable wrapped in rice paper skin served with sweet and sour sauce

Shrimp, chicken, vermicelli noodles and fresh vegetables wrapped in clear rice paper, served with plum sauce topped with crushed peanuts

Thai style dumplings filled with ground chicken and vegetables. Served with sesame dipping sauce

Cream cheese and imitation crab wrapped in rice paper skin, served with sweet and sour sauce

Deep fried marinated chicken wings, served with sweet and sour sauce

Ground chicken flavored with lime juice, chili flakes, rice powder and red onions

Grilled shrimp with lime juice, tomatoes and red onions, served on the bed of lettuce

Shredded green papaya, green beans, tomatoes, peanuts and garlic, seasoned with lime and chili

Steamed wonton stuffed with ground chicken, bok choi, fried garlic and green onion

Chicken, mushroom, onion, green onion and tomatoes in Thai style hot and sour soup

Chicken, mushroom and green onion in Thai style hot and sour coconut soup

Shrimp, bbq pork, ground chiken, bean sprouts, green bean and rice stick noodles flavored with lime juice, crushed peanuts and chili

Rare beef slices, well done beef, tripe, beef balls, bean sprouts and rice stick noodles in brown beef soup

Thin slices of rare steak with rice stick noodles

Well-done flank with rice stick noodles

Rare slices of steak, well-done flank, beef balls and tripe with rice stick noodles

Shrimp with rice stick noodles

Stir fried with garlic, chili, onion, green bean and basil leaves

Seasoned well with garlic, pepper, onion, mushroom and green onion, served on a bed of lettuce

Stir fried with a variety of vegetables, garlic and oyster sauce

Deep fried marinated chicken wings(10 pieces)

Stir fried with eggplantes, green bean, garlic, bell peppers, onion and basil leaves

Fried tilapia fillets stir fried with garlic, chili, onion, green bean, eggplant and basil

Seasonal seafood sauteed with broccoli, onion, bell peppers, green bean, carrot, baby corn and Thai curry sauce

BBQ pork ribs prepared in traditional Thai style

Onions, carrott, pineapple, potatoes and coconut milk in yellow curry sauce

Simmered in massaman creamy sauce, coconut milk, whole peanuts, potatoes, carrot and onions

In green chili paste and coconut milk with eggplants, green beans, bell peppers, bamboo, peas and basil

Sauteed with rice, eggs, tomatoes, onions and green onions

Shrimp sauteed with rice, eggs, tomatoes, onions and green onions

Fried rice with chili, bell peppers, green bean, onion and basil

Shrimp and chicken stir fried with rice stick noodles, eggs, bean sprouts, green onion and crushed peanuts

Pan fried with rice noodles, broccoli, eggs and sweet brown sauce

Stir fried with rice noodles, tomatoes, broccoli, green bean, mushroom, onion, carrot, bell peppers and basil. Served on bed of lettuce

Shrimp and chicken stir fried with vermicelli noodles, eggs, bean sprouts, celery, bell pepper and green onion

Stir fried with spaghetti, fresh tomatoes, mushroom, onion, basil leaves and spicy tomato sauce